Stick 10 Toothpicks In A Roll Of Dough To Make Everyone’s Favorite Snack Even Better! MP4 Video Recipe

Download Videos & Mixes



4 Ways To Make Pigs In A Blanket ⬇️ SCRUMDIDDLYUMPTIOUS RECIPES BELOW ⬇️ Pigs in a blanket are popular for a reason – the taste, the texture, the snuggly warm feeling you get when you take a bite – but serving the same old snacks at every event can get repetitive. We've come up with 4 exciting modifications on this old party favorite!📌 FULL RECIPES: https://www.scrumdiddlyumptious.com/4-pigs-in-a-blanket-recipes/➡️ Thanks for watching and don't forget to subscribe for a first-hand look at all our best recipes and cooking hacks: https://www.youtube.com/scrumdiddlyumptious?sub_confirmation=1******************************************Homemade Pizza Dough:You'll Need:- 12½ cups flour - ¾ cup semolina flour - 1 packet dry yeast - 3 tbsp olive oil - 1 tbsp sugar - 2 tsp salt - 4 cups lukewarm waterHere's How:To make the dough, put all of the ingredients into a food processor and blend until a smooth dough forms. Remove from the food processor and knead by hand for about 5 minutes. Transfer to a bowl and cover with plastic wrap. Refrigerate overnight.* * * * * * * * * * * * * * * * * * * * * * *1. Pigs In A Blanket Pull-Apart BreadYou'll Need:- 10 oz pizza dough - ⅓ cup BBQ sauce - 28 pieces of cheese - 28 cocktail sausages - 1 cup shredded mozzarella - chopped parsley to garnishHere's How:Preheat the oven to 400°F. Roll out the dough into a 6 x 8-inch rectangle and cut into into smaller 1 x 1½-inch sections. Brush BBQ sauce over each section. Place a rectangular piece of cheese on top of each section of dough. Put 1 cocktail sausage on a rectangular section and roll it up. Repeat with the remaining ingredients. Grease a 9 x 5-inch loaf pan and place the pigs in a blanket upright in the pan. Sprinkle shredded mozzarella on top of the pigs in a blanket. Transfer the baking dish to the oven and bake at 400°F for 15 minutes. Remove the bread loaf from the oven and garnish with fresh parsley.* * * * * * * * * * * * * * * * * * * * * * *2. Pigs In A Blanket PizzaYou'll Need:- 16 oz pizza dough - 36 cocktail sausages - 3 tbsp pizza sauce - 1½ cups shredded mozzarella - pepperoni slicesHere's How:Preheat the oven to 400°F. Roll out the pizza dough into a circle 13 inches in diameter and place it on a baking sheet lined with parchment paper. Make small incisions around the exterior at 1-inch intervals. Wrap 1 cocktail sausage in each section of dough around the exterior. Spread pizza sauce in the center, sprinkle with shredded mozzarella, and add slices of pepperoni. Transfer the baking sheet to the oven and bake at 400°F for 15 minutes.* * * * * * * * * * * * * * * * * * * * * * *3. Big Pigs In A Woven BlanketYou'll Need:- 10 oz pizza dough - 8 hot dogs - ¾ stick butter, melted - 2 tsp flaky sea saltHere's How:Preheat the oven to 400°F. Roll out the pizza dough into a 7 x 8-inch rectangle and transfer to a baking sheet lined with parchment paper. Cut the dough lengthwise into 7 strips. Fold every other strip of dough to the left so that 3 strips are facing left and 4 strips are facing right. Put a hot dog on the dough strips facing right, then fold each strip over so that they end up facing the opposite direction. Continue to weave the hot dogs into the dough using this same technique. Brush melted butter over the dough and sprinkle with flaky sea salt. Transfer the baking tray to the oven and bake at 400°F for 15 minutes.* * * * * * * * * * * * * * * * * * * * * * *4. Honey Mustard Hasselback Hot DogsYou'll Need:- 14 oz pizza dough - 2 tbsp whole grain mustard - 2 tbsp honey - 5 hot dogs - black & white sesame seeds - 1 whisked egg for the egg washHere's How:Preheat the oven to 400°F. Roll the pizza dough into 5 rectangular sections about 2 x 6 inches each. Combine the honey and whole grain mustard and spread on the lower section of the dough, put 1 hot dog on top, and roll it up. Insert 10 toothpicks into the roll and put 2 wooden skewers near the bottom. Cut the roll between each toothpick, pressing down until the knife hits the wooden skewers. Remove the wooden skewers, then pull the roll apart by folding the individual sections down, alternating between left and right. Brush egg wash over the dough and sprinkle with black & white sesame seeds. Transfer to a baking tray lined with parchment paper. Transfer the baking tray to the oven and bake at 400°F for 12 minutes.******************************************Do you want to see more content like this? Scrumdiddlyumptious brings you unique recipes & cooking hacks every day, so be sure to subscribe, like, and follow us for a first-hand look at new videos that you can share with your family & friends!💚 YouTube: https://www.youtube.com/scrumdiddlyumptious 💚 Facebook: https://www.facebook.com/scrumdiddlyumptiouscom 💚 Instagram: https://www.instagram.com/scrumdiddlyumptious_recipes 💚 Pinterest: https://www.pinterest.com/scrumdiddlyumptious 💚 Website: https://www.scrumdiddlyumptious.com********************

Watch Online, Share Stick 10 Toothpicks In A Roll Of Dough To Make Everyone’s Favorite Snack Even Better! Download

Enjoy and stay connected with us for the latest videos like Stick 10 Toothpicks In A Roll Of Dough To Make Everyone’s Favorite Snack Even Better! and remember to subscribe to their YouTube channel.

Recommended for you


Description: Listen, Share & Download Stick 10 Toothpicks In A Roll Of Dough To Make Everyone’s Favorite Snack Even Better! Video MP4 Recipe Rating: 5 out of 5
Follow Us & Like Our Page
Select your Chef