HUEVO CON NOPALES EN CHILE COLORADO Recipe

Ingredients

  • 1/3 cup chopped onion
  • 1/2 cup chopped nopales
  • 1/2 cup Red Chile Sauce
  • 2 teaspoons olive oil
  • 2 eggs
  • Corn tortillas

Directions

1. Heat oil in a large skillet, add onions and cook, stirring, until translucent, about 2 minutes.

2. Add the nopales and let them sweat and darken for about 5 minutes, stirring once or twice. They may exude a gelatinous liquid that will begin to dry out.

3. Add red chile sauce and stir for another 2 minutes.

4. Meanwhile, in a medium bowl whisk eggs and then add them to skillet and cook for 2 to 3 minutes or until eggs are cooked thoroughly.

Enjoy!!

Recipe by: Muy Bueno

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